Kara Kadalai

Description: Kara Kallai is a crunchy and spicy snack that is made using rice flour, urad dal flour, and other spices. The snack has its origins in Tamil Nadu and is often consumed as a tea-time snack. It is typically seasoned with chili powder, salt, and other spices to enhance its flavor.

Ingredients: rice flour, peanuts, urad dal flour, sesame seeds, asafoetida, chili powder, salt, butter, vegetable oil

Shelf life: 2-3 weeks when stored in an airtight container at room temperature