Ring Muruku

Description: Ring Muruku is a type of murukku or chakli, which is a popular snack in India. It is a deep-fried snack made using rice flour, urad dal flour, sesame seeds, cumin seeds, asafoetida, and butter. The dough is then shaped into rings using a murukku maker and deep-fried until crispy. Ring Muruku is believed to have originated in the southern state of Tamil Nadu and is a popular snack during festivals and special occasions.

Ingredients: rice flour, urad dal flour, sesame seeds, asafoetida, chili powder, salt, butter, vegetable oil

Shelf life: 2-3 weeks when stored in an airtight container at room temperature